EARLY RISERS

TRADITIONAL BREAKFAST
Two eggs any style, bacon, sausage, hashbrowns and a choice of white or whole wheat toast.

McGOLF
Two fried eggs, ham or bacon, white cheddar cheese, all served on a toasted cheese bun.

HAM & CHEESE OMELETTE
Three eggs, black forest ham, cheddar and your preferred vegetables: mushrooms, onions, bell peppers, jalapeños and tomatoes, served with tater tots, and with a side of white or brown toast.

SALADS

CAESAR SALAD
Creamy caesar dressing, crisp romaine, asiago cheese, bacon, and garlic croutons.
Add chicken for an additional cost

WILLOWS HOUSE SALAD
Mixed greens, fresh pears, marinated red onions, maple cheddar, and candied pecans topped with grainy dijon vinaigrette

STARTERS

CHICKEN WINGS
Crispy wings tossed in your favourite flavour. Hot, BBQ, Salt & Pepper, Teriyaki, Honey Garlic or Cajun

NACHOS
House made crisp corn chips, topped with roasted peppers, black olives, pico de galo, onions, jalapeños, and mixed cheese, served with a side of salsa, sour cream, and guacamole. Add chicken or beef.

FISH TACOS
Three tacos stuffed with haddock, avocado, pico de galo, topped with cilantro lime dressing. Substitute taco shells for lettuce wraps.

SPRING ROLL
Ten fried crunchy vegetable spring rolls, served with Thai chilli dipping sauce.

“Our two foursomes had an excellent dinner this Wednesday on Mens Night. 
Great menu and the meals were enjoyed by all. 
We actually asked to meet the new chef and wished him well on the upcoming season. 
Well done KG & C.  We look forward to many more dinners at the course.”
– KGCC Members

HANDHELDS + MAINS

All sandwiches, wraps, handhelds and burgers are served with daily soup, Willows or caesar salad, or crisp fries. Add yam fries or onion rings for an additional cost.
Substitute the bun or wrap for a lettuce wrap or a gluten free bun.

WILLOWS BURGER
Charbroiled 8oz chuck patty, served on a toasted focaccia bun, topped with lettuce, tomatoes, crispy onion, mayo, mustard, and bacon jam. Add cheese for an additional cost.

BBQ CHICKEN BACON BURGER
Grilled chicken breast, aged cheddar, and bacon served on a toasted focaccia bun, topped with lettuce, tomato, onions, and mayo.

GRILLED CHICKEN AND BRIE
Grilled chicken, apple chutney, spinach, and brie cheese, topped with a balsamic glaze on an open-faced focaccia bun.

BLT
Bacon, lettuce and tomato on a soft focaccia bread. Add chicken or cheese for an additional cost.

FISH & CHIPS
2-4oz crunchy beer battered haddock, served with fries, coleslaw and cajun remoulade. Add a piece of fish for an additional cost.

CHICKEN STRIPS
Crispy chicken strips served with crisp fries and a choice of honey mustard, BBQ, plum or cajun remoulade dipping sauce.

KIDS MENU

CHICKEN STRIPS + FRIES
Served with honey mustard and ketchup.

CHEESEBURGER + FRIES
Grilled beef patty topped with ketchup, mustard and cheese on a soft bun.

GRILLED HOT DOG + FRIES
Grilled hot dog served with ketchup mustard.

SIDECAR

Onion Rings
Crispy Fries
Yam Fries
Gravy